CASSAVA
India — Exports via VOLO
The group exports cassava (tapioca) products from South India through VOLO, its export company, incorporated in 2014 under the same promoters. VOLO works only with reputed, established producers, and every contract and shipment runs through it directly.
Our principal producing partner is an integrated, fully automated manufacturer with nearly three decades of continuous production, around 1,200 tonnes per day of processing capacity, and regular export customers in more than 25 countries. Every stage is tested in an in-house laboratory.
Products
Native tapioca starch — food, paper, textile and adhesive applications.
Tapioca sago (sabudana) — premium, mothi and nylon varieties.
Modified tapioca starches — oxidised, carboxymethyl, pregelatinised and spray.
Typical specifications — native tapioca starch
Moisture
12% max
Starch content (dry basis)
99.0% min
Ash
0.30% max
Fibre
0.20% max
pH
4.5–7.0
Brightness vs MgCO3
93% min
SO2
20 ppm max
Viscosity (Brookfield, 5%)
1,000 cP min
Typical specifications — tapioca sago
Moisture
12% max
Starch content (dry basis)
98.5% min
Ash
0.40% max
Protein
0.30% max
pH
4.5–7.0
SO2
20 ppm max
Certifications
ISO 9001 and ISO 14001. BIS (ISI) certified: IS 1319 tapioca starch, IS 899 tapioca sago. Central and State FSSAI licensed.
Packing
25 kg or 50 kg PP or paper bags, or jumbo FIBC bags. Shelf life one year from manufacture.